DK Farms is a natural extension of my love of food and the miracle of watching things grow. For many years I was always frustrated that the quality and flavor of the produce I purchased in stores did not compare to what I could grow. Finally, after a multi-year search, I was able to find a small farm that allowed me to expand my hobby and thus the birth of DK farms in 2012. Demand for our produce has increased every year from both our friends and new customers as they patiently await the new year’s crop. Our farm is patterned after the farmers markets in southern Europe where the best meals seem to come from fresh ingredients that are simply prepared. Our vegetable varieties are unique. Varieties are chosen for flavor and not yield. Organic principles are used to ensure the finest and tastiest produce any foodie would want.