Recipes

Three different serving options for one delicious beef cut. This creative skirt steak recipe from Peek Farms will please even the pickiest of eaters.

Check out our take on a crowd favorite.

A healthy (and yummy) way to eat your greens from DK Farms with the perfect hit of balsamic vinegar.

This quick recipe from Blue Rooster Farms makes a crowd-pleasing side dish that flies off the table. 

A little sweet and a little spicy, this simple strawberry habanero jam from A&M Farms is delicious on biscuits, drizzled over ice cream or paired with cream cheese.

An Alabama take on classic Mississippi Pot Roast. Throw this recipe from Sullivan Creek Ranch in the slow cooker for an easy weeknight meal.

A simple way to enjoy Sweet Grown Alabama beef without sacrificing flavor or hours in the kitchen.

This sausage recipe from Rock House Farms leaves every one of their farm kiddos asking for seconds!

A nice twist on traditional butter!

We love Granny’s cooking, but this recipe from Peek Farms takes beef roast to a new level.

With a variety of herbs and garlic, this whole chicken recipe from Earnest Roots Farm is sure to delight around the dinner table.